Chefs and Head Cooks salary in Santa Maria-Santa Barbara, CA
Chefs and Head Cooks in the Santa Maria-Santa Barbara, CA metro area earn a median of $65,060 a year ($31.28 an hour), based on BLS data for 520 workers.
Pay ranges from $38,280 for the lowest-paid 10% to $100,880 for the top 10%. That is 4% higher than the national median of $62,470. Pay here is 1% higher than the California statewide median of $64,500. There are 2.6 chefs and head cooks per 1,000 jobs here — the job is 2.0× more common than nationally. The average (mean) salary is $69,830, above the median because a few high earners pull it up.
Pay range for chefs and head cooks in Santa Maria-Santa Barbara, CA
| Pay level | Yearly | Hourly |
|---|---|---|
| 10th percentile (entry level) | $38,280 | $18.40 |
| 25th percentile | $45,520 | $21.88 |
| Median | $65,060 | $31.28 |
| 75th percentile | $80,400 | $38.66 |
| 90th percentile (top earners) | $100,880 | $48.50 |
| Average (mean) | $69,830 | $33.57 |
Half of chefs and head cooks earn more than the median and half earn less. Percentiles show the spread: 10% earn less than the 10th percentile, and 10% earn more than the 90th.
Median paycheck, before taxes
| Pay period | Amount |
|---|---|
| Monthly | $5,421.67 |
| Semi-monthly (24 a year) | $2,710.83 |
| Biweekly (26 a year) | $2,502.31 |
| Weekly | $1,251.15 |
| Hourly | $31.28 |
Based on a full-time year of 2,080 hours. Convert any amount with the hourly to salary converter.
Buying a home? On a $65,060 salary, see how much house you can afford in California at today's mortgage rates, or work out a payment with the mortgage calculator.
Chefs and Head Cooks salary in other metro areas nearby
| Metro area | Median salary | Workers |
|---|---|---|
| San Jose-Sunnyvale-Santa Clara, CA | $79,020 | 1,280 |
| Napa, CA | $78,960 | 300 |
| Santa Rosa-Petaluma, CA | $73,570 | 460 |
| Salinas, CA | $72,440 | 360 |
| Los Angeles-Long Beach-Anaheim, CA | $69,990 | 11,430 |
| San Francisco-Oakland-Fremont, CA | $68,970 | 5,340 |
| Riverside-San Bernardino-Ontario, CA | $64,480 | 2,770 |
| Vallejo, CA | $63,230 | 170 |
| Oxnard-Thousand Oaks-Ventura, CA | $62,620 | 480 |
| Fresno, CA | $61,870 | 490 |
| Modesto, CA | $61,330 | 170 |
| San Diego-Chula Vista-Carlsbad, CA | $60,600 | 3,890 |
| San Luis Obispo-Paso Robles, CA | $59,400 | 270 |
| Santa Cruz-Watsonville, CA | $59,190 | 200 |
| Sacramento-Roseville-Folsom, CA | $57,870 | 1,630 |
| Visalia, CA | $57,600 | 160 |
| Merced, CA | $57,500 | 90 |
| Bakersfield-Delano, CA | $57,220 | 290 |
| Redding, CA | $56,550 | 70 |
| Chico, CA | $55,990 | 110 |
| Stockton-Lodi, CA | $55,210 | 320 |
| Hanford-Corcoran, CA | $45,800 | 60 |
| Yuba City, CA | $44,340 | 70 |
Highest-paying states for chefs and head cooks
| State | Median salary |
|---|---|
| Rhode Island | $79,930 |
| Hawaii | $77,360 |
| District of Columbia | $76,420 |
| Washington | $76,010 |
| North Dakota | $74,740 |
| New Jersey | $74,280 |
| Wyoming | $73,170 |
| South Carolina | $71,860 |
| New York | $70,670 |
| Tennessee | $69,810 |
See Chefs and Head Cooks pay in every state or the California statewide figures.
Related jobs in Santa Maria-Santa Barbara, CA
| Job | Median salary | Hourly |
|---|---|---|
| First-Line Supervisors of Food Preparation and Serving Workers | $47,320 | $22.75 |
| Fast Food and Counter Workers | $42,940 | $20.64 |
| Waiters and Waitresses | $35,260 | $16.95 |
| Cooks, Restaurant | $43,340 | $20.84 |
| Food Preparation Worker | $38,470 | $18.50 |
| Cooks, Fast Food | $42,700 | $20.53 |
| Dining Room and Cafeteria Attendants and Bartender Helpers | $35,110 | $16.88 |
| Bartender | $35,810 | $17.22 |
| Dishwasher | $37,290 | $17.93 |
| Hosts and Hostesses, Restaurant, Lounge, and Coffee Shop | $35,620 | $17.12 |
| Food Servers, Nonrestaurant | $38,740 | $18.62 |
| Cooks, Institution and Cafeteria | $48,210 | $23.18 |
| Cooks, Short Order | $38,340 | $18.44 |
| Food Preparation and Serving Related Workers, All Other | $36,360 | $17.48 |
More: Food Preparation and Serving Related Occupations · all salaries in Santa Maria-Santa Barbara, CA
Source: U.S. Bureau of Labor Statistics, Occupational Employment and Wage Statistics, May 2025 estimates, occupation code 35-1011. Wages include base pay, tips, commissions and shift pay, but not overtime, bonuses or benefits, and exclude the self-employed.
Frequently asked questions
How much does a chefs and head cooks make in Santa Maria-Santa Barbara, CA?
The median salary for chefs and head cooks in the Santa Maria-Santa Barbara, CA metro area is $65,060 a year, or $31.28 an hour. Pay ranges from $38,280 for the lowest-paid 10% to $100,880 for the top 10%.
How much do the highest-paid chefs and head cooks make in Santa Maria-Santa Barbara, CA?
The top 10% of chefs and head cooks in the Santa Maria-Santa Barbara, CA metro area earn at least $100,880 a year. The top 25% earn $80,400 or more.
What is the starting pay for chefs and head cooks in Santa Maria-Santa Barbara, CA?
Entry-level pay (the 10th percentile) is about $38,280 a year, and a quarter of chefs and head cooks earn $45,520 or less.
How many chefs and head cooks work in Santa Maria-Santa Barbara, CA?
About 520 chefs and head cooks are employed in the Santa Maria-Santa Barbara, CA metro area, not counting the self-employed.